Bigger, better Burgers! If you’re going to have a burger, why not supersize it? Our four, Mega Seeded Burger Buns are perfectly built for stacking full of your favourite delicious fillings and they’re topped with sesame seeds for that all American taste. Stack them, fill them, add as much sauce as you want. Simply heat them for 3 minutes and get stacking – they’ll go down an absolute treat.
Check our whole Burger Buns range.
Click on each section below to find out more about the ingredients in each product, any allergy advice, nutritional information and how to store this product at home.
Wheat Flour, Water, Sugar, Sesame Seeds (3%), Yeast, Vegetable Oil (Sunflower, Rapeseed), Salt, Emulsifiers (Mono-and Diglycerides of Fatty acids, Sodium Stearoyl-2-Lactylate), Malted Barley Flour, Acidity Regulator (Sodium Acetates), Flavouring, Flour Treatment Agent (Ascorbic Acid).
For allergens, including cereals containing gluten, see ingredients in bold.
Prepared in an environment that handles ingredients which contain Milk, Egg, Soya, Mustard and Lupin.
Not suitable for Milk, Egg, Soya, Mustard and Lupin allergy sufferers.
SUITABLE FOR VEGETARIAN AND VEGANS
Typical values | 100g contains | Each bun (75g) contains | %RI* per bun |
---|---|---|---|
Energy | 1245kJ/295kcal | 933kJ/221kcal | 11% |
Fat | 5.5g | 4.1g | 6% |
of which saturates | 0.5g | 0.4g | 2% |
Carbohydrate | 50.2g | 37.7g | |
of which sugars | 8.7g | 6.5g | 7% |
Fibre | 3.7g | 2.8g | |
Protein | 9.3g | 7.0g | |
Salt | 1.2g | 0.9g | 15% |
This pack contains 4 servings *Reference intake of an average adult (8400kJ/2000kcal) |
Store in a cool, dry place.
And once opened… to keep this product at its best reseal between uses.